The one and only Greek salad, a heavenly favourite of all the Gods


Divine Ingredients:
2 large ripe tomatoes
½ cucumber, sliced into 1cm pieces
½ finely sliced
green bell pepper
1 finely sliced small red onion
¼ cup of extra virgin olive oil
100g feta cheese
Kalamata olives
A pinch of salt
dried oregano

Let’s do it

Wash and dry the vegetables. Slice the tomatoes and place them in a large salad bowl. Add the cucumber, the onion, the green pepper and some salt.
Pour the ¼ of a cup of olive oil olive oil in the salad and mix.
Add the feta cheese on top of the salad, either as one slice or crumbled. Sprinkle with a pinch of dried oregano and add some Kalamata olives.
The Gods’ Tip: You may also add some vinegar and capers.

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