Porto Cheli • Greece • The love we share

MICHELIN Guide Selection Athens and Athenian Riviera Sample Athens' delicious food revolution The first MICHELIN Guide on Athens and the Athenian Riviera will be published, reflecting on the diversity and openness of the  local culinary tradition  and  fine dining . In the culinary world,

George Calombaris is a very famous chef in Australia. He was one of the three judges for the tv show “Masterchef Australia” and is the owner of 7 restaurants. In fact, his flagship restaurant,

Dr. Artemis P. Simopoulos is the founder and president of the Center for Genetics, Nutrition and Health, a nonprofit educational organization in Washington, DC, since 1990. Dr. Simopoulos

Steeped in history and lapped by the Mediterranean sea, Greece is home to some of the finest ingredients in the world. Sample them in a traditional Greek dish along with a glass of ouzo. Greece has long been a family holiday favourite with its beautiful blue waters, child-friendly beaches and an abundance of

In Ancient Epidavros visit café ‘’Stork’’ for a coffee, waffles & Fabulous view! (Located on the main road on the left coming from Athens.)   Or

Avgolemono Soup (Egg-Lemon Chicken Soup) Avgolemono is a very common dish enjoyed throughout the year – not only on Christmas. It is a simple chicken broth infused with a lemon and egg mixture, generally cooked with rice or orzo. The consistency varies depending on personal taste and